In a Pan_Because most recipes, start out like._ In a pan heat up some olive oil. Or something like that.
I was born in North west Louisiana.
And enjoy the food,from this part of the country.I cook Delicious meals almost every night.I love down home Cajun cooking.
Friday, November 20, 2015
New York Strip,cooked to 135,Medium rare.Old school fondant potatoes.Veggies in balsamic garlic vinaigrette.
Oh hell yeah!
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